1. Milk.                     1cup
  2. Carrots.                1 kg
  3. Saffron.                A Pinch
  4. Oil.                      1 cup
  5. Sugar.                 1 cup
  6. Khoya.              250 grams

Also Read: How to make Hara Masala Aloo


  1. Add milk to a pot and cover it for few minutes.
  2. Add carrots to a pot and cooked them until the milk dry.
  3. Now add saffron, oil, and sugar mix it well.
  4. Add the khoya in halwa.
  5. Hopefully, you enjoy our recipe.

Also Read: How to make Shaljam Ghost


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